Shaheen Peerbhai
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Archives of #recipes

Rich Chocolate Tart

I had been craving a chocolate tart for the longest time before I actually made one for myself. I didn’t want something that was simply filled with a soft ganache, but something a little more wicked: something with lots of cream and butter and eggs. To fulfill this long standing hankering, I found the perfect […]
Shaheen
15 years ago

Hazelnut Chocolate Truffles

I love chocolate truffles for two reasons: You have an excuse to grab the best chocolate in your pantry. Truffles freeze really well. This gives you a chance to make lots of them and simply freeze them. Just pull them out whenever you feel the sudden compulsive need to satiate your chocolate craving. Like right […]
Shaheen
15 years ago

Caramelised Corn with Fresh Mint

When anybody talks about corn, I’m all ears. Just given me corn, butter, salt and pepper and I can eat that for all my meals, but make sure there is lots of butter. I’m always on the lookout to have corn in a newer, more interesting way. So when I saw a mint corn recipe […]
Shaheen
15 years ago

Rich, luscious Chocolate Mousse

Chocoholics – you’re going to love this! I made a chocolate mousse the other day and I cannot begin to tell you how delicious it was. I’m usually the kind who feels squeamish about having raw eggs in my desserts – especially yolks, but in this mousse you just can’t tell. Make sure to use […]
Shaheen
15 years ago

Chocolate Caramel Tartlets

Or better still the title of this post should be Oh. My. Goodness. Because that’s what I said when I bit into this luscious caramel tartlet covered with a thick layer of dark chocolate and then sprinkled with some nutty cacao nibs. These tartlets are small and delicate with a buttery, almost cookie like crust […]
Shaheen
15 years ago

Chocolate Hazelnut Marbled Cake

Before I get to the delicious cake, I want to tell you about the big news I was holding on to a while ago. If you’re following me on Twitter or Facebook, you might have heard me gushing about finally signing ‘the contract’.No, it’s not some corporate contract boohockey or a typical 9-5 job. This contract is my entry […]
Shaheen
15 years ago

Baking in Bombay

Baking Classes in Mumbai So many of you emailed me with questions, recommendations and information about what I use in the kitchen, and this post is filled with all the answers.  I’m hardly able to keep up with replying to individual emails so here are all your questions answered, hopefully. There is a WEALTH of […]
Shaheen
15 years ago

Chocolate Chip Shortbread

Or, instead, this post should be titled ‘I Love Dorie Greenspan’. The more recipes I try from her book Baking: From My Home to Yours, the more I feel like I don’t need any other baking book. I love how each recipe is written so beautifully with personal notes from experience and ideas for variation. […]
Shaheen
15 years ago

Mushrooms with Bacon and Sage

  I made these crazy delicious mushrooms last week. Has a familiar ring to it? Even for my previous post (the marinated eggplants), it took me a whole week to get to posting the recipe. Why, you ask? Of late I’m enjoying a little more of cooking over baking. Of late, I’m not taking too […]
Shaheen
15 years ago
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