Archives of #french

Honey Lavender Madeleines

I am extremely frugal when it comes to using my last 10 grams of lavender; I even packed it up and put it away in the freezer to save until the time I was certain that my next batch is on its way. Just recently I found a huge stash of very fragrant lavender when […]
15 years ago

Time for Tuiles

It’s 11:30 pm and I’m typing super fast to put this up in time for this month’s Daring Bakers’ challenge. This month the bakers baked French Tuiles. I’ve always wanted to try making these and this challege forced me to make it, instead of simply letting it remain in my list of things to do! […]
16 years ago

Daring Bakers: Chocolate Éclairs by Pierre Hermé

All the Daring Bakers are back this month with Pierre Hermé Chocolate Éclairs. When I got to know of the challenge, I wasn’t too excited. Chocolate Éclairs aren’t something I’m particularly fond of. And when I sat down to think why, I remembered a time when I was a child and I was having a […]
17 years ago