Shaheen Peerbhai
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Archives of #dinner

Parmesan Roasted Broccoli

  Does this look like the same old broccoli that we are all used to? I love broccoli. I mean, what’s not to like? It’s healthy, it’s fresh, it’s colourful, it’s crunchy, it’s tasty, it’s great! It stumps me when I read stories about parents have a tough time shoving broccoli down their little ones’ […]
Shaheen
16 years ago

Stuffed Aubergine

  Over the past weekend, while I was catching up on my feeds, my heart skipped a beat when I saw a beautiful photo of stuffed eggplants on La Tartine Gourmande. The stunning visual was enough to convince me to make them.   On my weekend grocery trip, I made sure to buy a firm […]
Shaheen
16 years ago

Three Pepper Spaghetti Carbonara

I’ve got to admit, I have a fear of raw eggs. Actually, fear is an understatement; it’s more like paranoia. And that it why it took me a lot of reading up to finally make some Spaghetti Carbonara. Right now Carbonara veterans and lovers probably think I’m crazy, and will tell me that the eggs […]
Shaheen
16 years ago

Sage Garlic Butter Gnocchi

Gnocchi (NYOH-kee) are Italian potato dumplings. They are often dubbed as “smart pasta” because unlike pasta, they rise to the surface when ready. Gnocchi are widely available frozen at supermarkets and are a convenient choice for a quick meal or a side dish. When something is easily available you just doesn’t feel like going through […]
Shaheen
17 years ago

Mughal Flavours: Mutton Biryani

10 days into the month and finally a post! I know I’m very late, but wish you all a wonderful New Year ahead! :) A few days ago, I made mutton biryani. I followed the recipe that I’d learnt from a chef at the Dumphukth Restaurant at the ITC Grand Maratha Sheraton. I made certain […]
Shaheen
17 years ago