Kouign Amann
Kouign Amann is a rich, buttery viennoiserie made with an unthinkable amount of butter and a generous sprinkling of sugar for a little sweetness and caramelisation. It’s crisp, flaky and caramelised on the outside and soft and cakey inside. One bite and you’ll know what I mean. I’ve learnt two ways of making kouign amann. One, […]
