Shaheen Peerbhai
  • About
  • Sucré Zine
  • Recipes
  • Published
  • Masterclasses
  • Press
logo
  • About
  • Sucré Zine
  • Recipes
  • Published
  • Masterclasses
  • Press
TRAVELMay 29, 2016

Juices and Paletas in Mexico

By Shaheen

We ate and drank well. Always with a large glass of juice or paletas if we were lucky.

paleta rainbow

Tamarindo
Tamarindo
Passionfruit ice
Passionfruit ice

I can’t rave enough about Mexican cuisine. We ate incredibly well for barely any money at all and we felt good and healthy eating that food (two days in NYC undid it all). We would wash down every meal with a massive glass of fruit juice, tamarindo or horchata, and I’d buy paletas whenever I spotted them.

Previous Food Markets of Oaxaca, Mexico
Next Eclairs On My Mind

Related Posts

Colour at the Farmers’ Market

October 17, 2010

Copenhagen Bakery Tour

October 1, 2018

Locals at La Boqueria

September 17, 2011

Borough Market, London

October 1, 2011