Archives of ETC

Baking Masterclasses: July-August 2018, MUM, DEL, BLR

Well, hello! It’s been a while and I’m going to keep it short. I AM COMING TO INDIA for a new set of baking classes…. now! I’m very excited to announce that I’ll be in India taking my baking masterclasses in Mumbai, Delhi NCR and Bengaluru this MONTH!  Sign up, sign up! Every class is brand new, incorporating recipes made completely from scratch with a simplified […]
7 years ago

Mercado Central, Valencia

Arjun and I were in Valencia, Spain for a family wedding. In between events we sneaked out to the market. And what a treat that was. The freshest produce. The pinkest of prawns. The juiciest winter tomatoes. Glorious. I bought back almonds and chufa (tiger nuts) to remind me of the horchata we bought in […]
7 years ago

Story Coffee + Atelier 15

I am excited to share the menu for Atelier 15‘s first pop-up this weekend at Story Coffee in London! We will be at Story for an all-day service from 9 AM to 4:30 PM on 12th and 13th September 2015. You can walk-in whenever you wish – no reservations needed. Here is a peek at the menu. There might […]
10 years ago

Fashion Pastry

We created three distinct and beautiful creations to reflect the work of fashion designers from Central St. Martins.
10 years ago

Rocky Road Recipe

This post is published in association with Thorntons Chocolate Photo credit: Andreas Ivarsson There aren’t many no-bake recipes on this blog, and this rocky road recipe helps fill that little void. This one’s easy: melt chocolate with butter, fold in a bunch of ingredients and pour it all into a mould to set for a few […]
12 years ago

Recent Favourites {14.11.12}

I’ve come across a bunch of interesting things lately that I thought were worth a share. * Food blogs like this and this. * I’ve never really played with my hair but attending a Chignon class with Rubi has got me hooked on to her blog. And while we’re taking about hair, fancy these rabbit ear […]
12 years ago

Happy 2012!

Happy New Year, dear readers! Thank you for sticking around here for yet another year. Thanks for emailing, commenting and even lurking (Hello Lurkers! Say hi!?). Wish you a delicious year ahead filled with joy, inspiration and magic. I’m late in wishing you, but I’ve good reason. I’ve been traveling quite a bit over the […]
13 years ago

Pantry Basics

Pursuing a passion for baking in India in quite a challenge, where one probably spends more time out on the road finding the right equipment and ingredients than in the kitchen creaming butter and sugar. But for me, it’s this challenge that makes baking that much more fun. If everyone were baking the fleur de sel […]
14 years ago