I made pasta from scratch!
We’re seven months into 2010 and I thought now might be a good time to review my to-do list for 2010. Out of the 20 things on it, I’ve successfully accomplished the following: Made marshmallows Made Spanish churros Read 4 chef biographies/memoirs: Alice Waters and Chez Panisse, Daniel Boulud’s Letters to a Young Chef, Humble […]