Archives of market-lunch

Market Lunch: Jerusalem Artichoke Salad

Jerusalem artichokes are one of my favourite root vegetables. These knobby roots are sweet, earthy  and taste like honey when roasted. I first spotted them when I moved to France. I asked a friend about how I could use them, bought a little bagful and then never used it. Partly because it was unknown territory […]
10 years ago

Corn Pancakes

Last week, I was overjoyed at the sight of fresh corn on the cob at the markets in Paris. I promptly stocked up on both white and yellow corn and ate them in the way anyone from Bombay would – roasted over open flames, an improvisation over burning hot charcoals, and rubbed copiously with half […]
11 years ago

Apricot and Rosemary Tartines

When I told you about the incredible flavour pairing that apricot and rosemary make last week, I couldn’t stop thinking about it. In the words of my classmate, “That was a party in the mouth!” I came back home and looked up my favourite reference book, The Flavour Thesaurus, and this is what it said […]
11 years ago

Market Lunch: Tomato, Basil and Mozzarella Salad

I’m back in Paris after a lovely summer in London and I’m loving my new neighbourood in the 15ème. It’s dotted with boulangeries, cute cafés at every corner, a lovely park (with free city wifi!) with a spot for beekeeping, a couple of fromageries (with one right downstairs from my apartment) and butchers who look […]
12 years ago

Roasted Butternut Squash with Pine Nuts and Crème Fraîche

I love that living in France, I never run out of things to be fascinated with. My food fixations so far have been châtaignes à la vanille slathered on toast, Speculoos spread straight from the jar, roasted chestnuts, crème fraîche dolloped on or dipped into, crunchy(!) Speculoos spread (from the jar again. Move over Nutella), fresh hazelnuts, and now, butternut squash.
13 years ago