Heavenly Hazelnut Chocolate Cake
This is quite simply the best chocolate dessert I have ever had. Pierre Hermé calls it Plaisir Sucré. Maison Landemaine calls it Jivara. Le Cordon Bleu calls it Douceur Chocolat. There might be many more versions of it around Paris, but at its core it’s the most delicate chocolate and hazelnut cake built over several […]