4:38… Not yet.
5:28. A little while longer.
And then, finally, the alarm went off at 6:15, and I jumped out of bed for my first day of school… The school of my dreams. The school for which I was awarded the James Beard Scholarship. First. Day. Today.
So excited was I, I kept taking photos (never mind the stares in the Métro) at every turn to make sure I documented my first day of school well enough. How could I not? I’ve waited for this for a long time, and I couldn’t belive I was on my way to Le Cordon Bleu.
I hopped on to the RER and then the Métro and finally reached Vaugirard in the 15th arrondisment at 8:45. I wasn’t supposed to be in class until 9:30 so I popped into a Carrefour and bought an apple for breakfast and then walked to 8 Rue Léon Delhomme.
After quickly checking my name off the list and being assigned a group number for the day, I was seated in the second row in the demo room for the orientation. Four hours of orientation included long winded speeches from the school director and people from the administration on the rules, receiving our class schedule for the entire course, a tour around the school, admission verification, meeting a few of my new classmates, and best of all: we got our cookbooks, uniforms and (even better) a Wüsthof knife kit. All this, while snacking on pain au chocolat, cheese and grapes.
Although we could leave all our things in the locker, I was excited to bring it back home and show my uniform and shiny new knives to Arjun. I got back home, chopped a few onions with my new knives for the heck of it (does anyone need me to chop their vegetables?) and read through my books.
It was a lovely day.
PS: My first day of school was on Monday, March 26th. I’d written most of it then, but finally got down to putting my photos together for this post after altering and hand-sewing my two chequered trousers for school.














{ 45 comments… read them below or add one }
Reading your post, I am so excited for you, Shaheen! Live your dream and inspire many more like me!
Wow. What fabulous experiences. Look forward to your posts and beautiful photographs although most of them just leave me feeling very very hungry.
What an amazing experience you are going to have! Reminds me of my first day in culinary school. We made French Apple Tart. Felt like I was floating in the clouds. Can’t wait to hear more!
So exciting! You inspire to dream of this beautiful dream :)
Thank You!
Awesome :) :)
What an amazing experience! Something pretty amazing to be living out a dream! Congrats and good luck!
So incredibly excited for you (Along with being a wee bit jealous). Would love updates & more pics so I’m able to live vicariously through you!
Enjoy… EVERYTHING!
Exciting times. Congrats and can’t wait to read more about it.
Wow Shaheen ! Thats so lovely and its wonderful that you are sharing it with us…Really living your dream…All the very best !!
Shaheen! I am so, so excited for you! I did the Cordon Bleu pastry program here in CA so this is bringing back a lot of fun memories for me. But those pants are not one of them, haha!
So ugly. : (
Way to go!! Shaheen..
Happy for you :)
I wish the road ahead is increasingly exciting, enriching and fulfilling..
You sound like a schoolgirl here! :)
:) Congratulations. Looking forward to read your experience.
So proud of you…..Keep up the good work….Looking forward to more of your posts and amazing photographs. :)
Wow what a nice post.I am felling glad on this post.Can you more share with me.I will come back as soon.
Thanks for more info………
Congrats Shaheen!!Can actually feel your excitement!!
Good luck!!
Oh wow Shaheen,
Had goosebumps reading through your post, Live ur dream, Goodluck gal;
Oh wow! So excited for you! Good luck to you!
Hi Shaheen,
It’s so wonderful to read about you living your dream!! Huge congratulations and wish you lots of amazing experiences!!
Yay!!! :) :) I love your description of the day. You must be a whiz with those knives now!
Congratulations (again) and all the very best for the days ahead! Those are some fierce looking knives, by the way. And you hand-sew things in addition to cooking, photographing and illustrating? Really…is there anything you can’t do? :P Hope you will share more posts about life at LCB with us!
You are being far too kind!
Congratulations and Good Luck!
Fellow Baker!
wow. eagerly awaiting each post, each day
Lucky girl.. living your dream!! your excitement is infectious!!! all the luck!!
happiness defined!!!
i live it through u…so keep us posted!
Way to go, Shaheen!
And there’ll be so many MORE stories about this adventure. Please share them ALL with us.
Dana
Congrats Shaheen!! So happy and excited for you.
Wow this sounds so exciting.. Reminds me of Julie & Julia.
It’s something I always wished I could do.. Soo happy for you.
Congratulations!!!!!!!! How exciting for you.
Very excited for you!!! Can’t wait to hear more adventures!
Sounds sooooo exciting! Can’t wait to know more.
So happy to read your account of the first day at Le Cordon Bleu. We are proud of you Shaheen. God Bless You.
Thanks, Dad and Mom! :D
How exciting!
DAY2! DAY2! DAY2…..!!!
Thank you so much, everybody for all your thoughtful wishes. Really appreciate it. Thank you.
Just stumbled upon your blog and read about your first day and James Beard Scholarship. Congratulations and best of luck to you! Sounds like an incredible journey!
Congratulations! I even went to the website just to see your name! That’s awesome – there was such a small number of people who won scholarships, you must be so excited about such an amazing achievement! I always send my friends to your website; they have all tried your baked garlic fries and love them! Looking forward to more great recipes and writings about your food adventures. :)
Aww that is too sweet. Thank you.
This is awesome Shaheen!! Knock yourself out! :)
Awesome! Congratulations! Shaheen..
This post pours out your excitement.. Good Luck and Great Success!
Thank you. Thank you. Thank you, everyone! =)
Oh you got me all excited as I was reading your post! 1 month down the lane, hope things get keep getting better and better for you. I’m always proud of you and so happy that I know you! Cheers Shaheen. You inspire me :)
{ 3 trackbacks }