Shaheen Peerbhai
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  • 2009
  • April

Archive of month: April 2009

Hazelnut Cheesecake

Another month, another challenge for the Daring Bakers, yet the one thing that hasn’t changed is me typing super fast to make it in time for posting! And to tell you the truth, it is for this very rush that I wait till the last minute to bake. Maybe this leaves me with little time […]
Shaheen
17 years ago

Olive and Rosemary Crackers

For the past one week I’ve been scouting the supermarkets for rosemary. They’ve got everything else- thyme, parsley, basil, marjoram, chives; but no rosemary. Either it’s out of stock or its too dead to be used. I’ve got a list of things that I want to make that require rosemary and these crackers were on […]
Shaheen
17 years ago

Watermelon and Strawberry Slushie

With the temperatures soaring (100°F/40°C, no less!) what I really need these days is something light and refeshing. I chopped up some watermelon and pulled out some strawberries from the freezer and this was ready in no time. The only thing that takes a wee bit of time is deseeding the watermelon. I loved the […]
Shaheen
17 years ago

Chocolate Chip Cookies

Delightful chocolate chip cookies - crisp around the edges and soft and chewy in the middle.
Shaheen
17 years ago

Garlicky Baked Fries

GARLIC FRIES I’m never going to make garlic potato fries any other way. These garlic fries, win hands down as the best garlic french fries I’ve ever made. Plus they are baked – so I won’t feel too guilty if I make it every time I’m craving for some potato comfort. When I read that there […]
Shaheen
17 years ago

Apple Crumb Cake

It has been a year of chasing aunts, cousins and their friends to get this book to reach me. Sometimes people had excess baggage and sometimes phones calls just didn’t go through. So on my trip to the States, I finally got my hands on it! I finally have my own copy of Dorie Greenspan’s […]
Shaheen
17 years ago

Cinnamon Sugar Pretzels

It’s always a good thing to like baking – when you crave something you know you can whip it up to satiate yourself. There might just be that tiny bit of lag time, though, but it’s all worth it! The other day when I craved for some soft pretzels coated with cinnamon sugar, I went […]
Shaheen
17 years ago

I *heart* NYC – New York City Food Tour

During my trip to the United States in the past month, I was most looking forward to visiting NYC – a foodie’s haven. Since I was going to be there only for a couple of days, I did all my research and put together a list of things that I needed to accomplish. Sure, I […]
Shaheen
17 years ago