Hey you! I’m really glad to have you over. And I hope you visit again soon.
If you have trouble filling out the form below, please email me at shaheen(AT)purplefoodie(DOT)com.
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Thanks for stopping by!
- Shaheen
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hi there shaheen,
this is ava. we met at bbay univ. i had no clue you were soo into this, wow! you have just given me dollops of inexplicable inspiration to pursue my hobby without actually being in the line itself!
keep up the great work and the incredible foodie spirit!
Hi Shaheen!
As much as I love the yummy stuff tat u make i luv ur fantastic photographs of the same!! Simply luv the colours, arrangements and most of all how you manage to capture the texture of all the food…yumm! 
Have been a keen follower of your blog and this is my first msg to u!
Hope to see more coming!! Wishing u the very best!! ( I do hope this msg reaches u!!
Yummiest food blog!!
I love your blog. The recipes look wonderful and the photos just give them that added appeal…..I’m 33 from Warrensburg, Missouri, USA and I am a fellow foodie(I also love purple). Cooking is my passion and part of my religion. I’m looking to learn all different styles and takes on everyday dishes. I’m also Native American(Red Indian) and would love to learn more dishes from around the world so I can do some Native fusion cooking…..You’re blog is a gem and I enjoy it greatly. Thank you and blessed be
I started reading your blog from yesterday and relly like the recipes but I am a vegetarian and do not use eggs…So could you please add supplements for egge(if there is any) at the end of your recipes??
Hi Saakshi,
Unfortunately, not all of the recipes can be made eggless. And it’s difficult for me to post egg substitutes to over 200 posts. Thanks for your feedback – I will surely keep this in mind, and like I told you on facebook, I will create an eggless recipe section. Cheers!
hey Shaheen, congratulations on the catering biz!
would love to order some goodies, any place i can access a pricelist?
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