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	<title>Comments on: Mango Lassi</title>
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	<link>http://purplefoodie.com/mango-lassi/</link>
	<description>A food blog by a girl in search of culinary nirvana.</description>
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		<title>By: Manreet Sodhi Someshwar</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-21198</link>
		<dc:creator>Manreet Sodhi Someshwar</dc:creator>
		<pubDate>Mon, 07 Nov 2011 07:48:02 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-21198</guid>
		<description>Ah! the myriad pleasures of a mango lassi! My absolute best most fave drink of the season. Thanks for a great post!</description>
		<content:encoded><![CDATA[<p>Ah! the myriad pleasures of a mango lassi! My absolute best most fave drink of the season. Thanks for a great post!</p>
]]></content:encoded>
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	<item>
		<title>By: anush</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-15308</link>
		<dc:creator>anush</dc:creator>
		<pubDate>Wed, 31 Aug 2011 08:48:54 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-15308</guid>
		<description>I had been making the lassi by mixing curd and sugar after eating my lunch, so it is not actually about mango lassi. I just wanted wanted to share some thoughts I had. IMO lassi should be made with manual blender, and it should be made with whole milk from which fat has not been removed. If you make with a hand blender that is not powered, the curd does not get hot. When mixing the curd and sugar, the butter will separate out of the curd and the sugar will dissolve or mix with the butter, like pastry, and that is the real highlight of the lassi. Tasty!!</description>
		<content:encoded><![CDATA[<p>I had been making the lassi by mixing curd and sugar after eating my lunch, so it is not actually about mango lassi. I just wanted wanted to share some thoughts I had. IMO lassi should be made with manual blender, and it should be made with whole milk from which fat has not been removed. If you make with a hand blender that is not powered, the curd does not get hot. When mixing the curd and sugar, the butter will separate out of the curd and the sugar will dissolve or mix with the butter, like pastry, and that is the real highlight of the lassi. Tasty!!</p>
]]></content:encoded>
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		<title>By: john</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-15124</link>
		<dc:creator>john</dc:creator>
		<pubDate>Mon, 25 Jul 2011 00:06:31 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-15124</guid>
		<description>A cook and a photographer. Bravo!</description>
		<content:encoded><![CDATA[<p>A cook and a photographer. Bravo!</p>
]]></content:encoded>
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	<item>
		<title>By: Healthy Weight Study Reveals Best and Worst Foods &#124; Be Food Smart</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-14723</link>
		<dc:creator>Healthy Weight Study Reveals Best and Worst Foods &#124; Be Food Smart</dc:creator>
		<pubDate>Thu, 23 Jun 2011 18:52:38 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-14723</guid>
		<description>[...] it helps motivate you to make one very tiny change in your diet or lifestyle, my work here is done. Mango lassi [...]</description>
		<content:encoded><![CDATA[<p>[...] it helps motivate you to make one very tiny change in your diet or lifestyle, my work here is done. Mango lassi [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Find great easy recipes for cakes, cupcakes, muffins, breads, breakfast, frozen treats, tarts and crumbles!</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-14359</link>
		<dc:creator>Find great easy recipes for cakes, cupcakes, muffins, breads, breakfast, frozen treats, tarts and crumbles!</dc:creator>
		<pubDate>Fri, 27 May 2011 12:16:20 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-14359</guid>
		<description>[...] Ale Lemongrass Cooler Mango Lassi Rhubarb Ginger Fizz Rhubarb and Lemongrass Cooler Strawberry and Watermelon Slushie Strawberry [...]</description>
		<content:encoded><![CDATA[<p>[...] Ale Lemongrass Cooler Mango Lassi Rhubarb Ginger Fizz Rhubarb and Lemongrass Cooler Strawberry and Watermelon Slushie Strawberry [...]</p>
]]></content:encoded>
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		<title>By: Sweet Lassis with Saffron and Rose Water &#171; Polk &#38; 2nd</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-13620</link>
		<dc:creator>Sweet Lassis with Saffron and Rose Water &#171; Polk &#38; 2nd</dc:creator>
		<pubDate>Fri, 01 Apr 2011 11:18:59 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-13620</guid>
		<description>[...] I think they are perfect any time of day, especially mango in the morning. This recipe from the Purple Foodie was my first try at them last summer. Here is how you can make a basic lassi, or a richer one with [...]</description>
		<content:encoded><![CDATA[<p>[...] I think they are perfect any time of day, especially mango in the morning. This recipe from the Purple Foodie was my first try at them last summer. Here is how you can make a basic lassi, or a richer one with [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Sarah</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-13613</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Fri, 01 Apr 2011 00:31:56 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-13613</guid>
		<description>I linked to this recipe on my blog post for tomorrow!</description>
		<content:encoded><![CDATA[<p>I linked to this recipe on my blog post for tomorrow!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Malar Gandhi</title>
		<link>http://purplefoodie.com/mango-lassi/comment-page-1/#comment-12480</link>
		<dc:creator>Malar Gandhi</dc:creator>
		<pubDate>Tue, 01 Feb 2011 03:11:29 +0000</pubDate>
		<guid isPermaLink="false">http://purplefoodie.com/?p=2079#comment-12480</guid>
		<description>Mango Lassi looks awesome&#039; very tempting picture.</description>
		<content:encoded><![CDATA[<p>Mango Lassi looks awesome&#8217; very tempting picture.</p>
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