This cake is soft and moist and dark and intensely chocolatey when topped with chocolate ganache.It smelled so good when it was baking that I could hardly wait to turn the cake over; only to end up with a broken cake!
I frosted a part of the cake completely; while I simply poured over the ganache on the rest of the salvaged pieces. I was looking for an excuse to use my newly bought sugar strands and hundreds and thousands and this was the perfect opportunity! 
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{ 9 comments… read them below or add one }
heyyy!!! anu got me some of d chocolate cake today and it was like heaven!!!!!!!
sooooo loved it!!!
u kno wat im placing a super early advance order for my birthday k!! hehe..
ritika
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Looks delish. But i cant seem to find the recipe for it
Thank you Miriam. Thats’s very kind of you.
Since the recipe I used for this cake isn’t my own, I didn’t put down the recipe. If you’d like, I could e-mail it to you. Another wonderful chocolate cake recipe; try it, you’ll love it!
I would appreciate much if you would mail it. Along with the recipe for the topping you have used. My mail – lady.miris@gmail.com
About the other recipe, not a fan of banana. Though that looks absolutely sinful.
Thank you so much.
Still waiting on your mail
Oh Miriam, I’m so, so sorry! Gosh I feel so silly. I’ve starred your mail- just slipped out of my mind. As soon as I’m home, the first thing I’m going to do is e-mail you the recipe! Sorry, once again. *making a puppy dog face* hehe
Hi Shaheen..Please email me the recipe tooo.Email add..doshi.prapti@gmail.com
Hi..Please emial me the recipe tooo..Thanx