All-time Favourite on Foodgawker: Garlicky Baked Fries!

July 11, 2009

All-time fave on FG!

Remember the garlicky baked fries I posted not too many moons ago? Well, I just discovered that they’re on Foodgawker’s “MOST FAVOURITED: ALL-TIME” page. Yipeeeee! :D

Just want to thank you all for for being so kind. You guys are the best!

Won’t say much; instead I will let the recipe shine through some reader comments:

“Oh, these are absolutely fantastic!! I’ve made them a couple of times now and they will become a staple in our house. Another lite alternative to the greasy stuff!

My husband even picked these today when I asked him what kind of potatoes he wanted (“the garlicky thingies”). I adore these with Ranch dressing, it’s give a cool touch to the spices. They make the whole kitchen smell delicious.

Thank you, thank you, thank you!”

A feast for the eyes
“OMG! I made this recipe, and it was fantastic! I was not happy with my photos (too much company, no time to really stop and shoot)…so I will have to make them again (darn) to get better pictures. So good! Thanks you so much for this recipe. It’s a keeper!”

“I made these tonight and they were a big hit. I baked them at a lower temperature for a longer time to coincide with the timing of the main course being served. I turned them several times. My new favorite way to shine when company is coming, or not.”

The Little Teochew
“Hi Shaheen, I made them today! Love them! Thanks for sharing :D”

“I’ve made these twice already and I love them. These are the best fries I’ve ever made.”

Garlicky Baked Fries

{ 15 comments… read them below or add one }

1 Kieran July 11, 2009 at 12:40 AM

Congratulations, and well done! Now, will you send me some?


2 Shaheen July 11, 2009 at 12:49 AM

I'd make them, but they won't survive a trip to Ireland! ;)


3 arjwiz July 11, 2009 at 3:10 AM

Congratulations, I am so proud of you!


4 Cheri July 11, 2009 at 5:53 AM

That's awesome! Congrats!


5 ChezUS July 11, 2009 at 8:44 AM



6 Janet @Gourmet Traveller88 July 12, 2009 at 12:40 AM

Congrats! I have to try to make them too soon!


7 raj July 11, 2009 at 10:58 PM

so SO happy for you!! i NEED to make those mushrooms now!


8 Cynthia July 12, 2009 at 2:07 AM

Okay, I am going to get making this soon! Congrats!


9 Shaheen July 12, 2009 at 12:29 PM

Thank you all so, so much :)


10 Bergamot July 12, 2009 at 3:24 PM

Glad for you… it really feels good to be appreciated. I am yet to try this…it is in my list of recipes to try.


11 CookiePie July 12, 2009 at 11:59 PM

Congrats – that's so cool! And those fries look soooo tempting!


12 Cynthia July 13, 2009 at 5:22 AM

I made them today and they are sooooo good!


13 stephchows July 15, 2009 at 7:29 PM

OMG that is so exciting!!! And your graham cracker post is beautiful! Sorry you can't join in on the jam exchange, darn international shipping laws! I am happy I found your blog though, love it :)


14 Shaheen July 16, 2009 at 10:35 PM

thank youu! =)


15 Amanda July 28, 2009 at 8:19 AM

I've made these and they ARE awesome!

I'm honored to share the same page with you, except I am way farther down, mine is the Lasagna #6101.

Congrats on the #1 spot!!


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